Product detailed description
Quality sharpener for exceptional knife honing. Even high-quality knives, such as those from WÜSTHOF, become dull with use: the sharpener must be used regularly to keep the blade straight. A few strokes of both sides of the knife on the abrasive steel will help you to keep the blade sharp for a long time. We recommend using a diamond or ceramic sharpener to restore the sharpness of particularly dull knives
– length 26cm
– coarseness: J100
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